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The Mercer 
 

August


Dear Customer,

Welcome to our monthly newsletter. We will keep you up to date with what's happening at The Mercer including highlights of our upcoming events, examples of our Great British recipes and details of new wines and seasonal changes to our menus.
July

                                                                                                  
Events Food
25th August: Winemaker dinner
Our first winemaker dinner with Catena Zapata wines is just around the corner. To see the five course menu and reserve a place, please click here

25th SeptemberAcoustic music night with the iconic 80's band Then Jerico
Kick back on a Friday night with some classic 80’s hits and acoustic covers. For more info and our free guest list, please click here.
Recipe of the Month
Head chef Warren Lee introduces the recipe for Morecambe Bay Potted shrimps.  Find out here how the long tradition of shrimp catching has survived in the infamous bay.  Read more

Launch of our private dining room
In September we will open our private dining room which will seat up to 30 people and have full AV facilities. Read more

                                                                                                  
Cocktail Wine
It’s never too late in the year for Pimm's
Pimm's is not just a summer drink as our exciting and easy-to-make recipe for an autumn cocktail with pomegranate proves. Read more

Champagne faces the challenge of English fizz
We are celebrating the rising demand of English sparkling wines by offering you and your guests a complimentary glass of Chapel Down Brut NV with dinner in September.  Read more

 


The Mercer,
34 Threadneedle Street, EC2R 8AY
 London  ::Tel 0207 628 0001::  info@themercer.co.uk